'ONE CANNOT THINK WELL, LOVE WELL OR SLEEP WELL IF ONE HAS NOT DINED WELL' – VIRGINIA WOOLF
Taipei is up there amongst the places that I am desperate to visit. I don’t know a lot about it, but every single person I speak to, knowing I love food as much as I do, tells me I absolutelyRead more 
When I’m craving Indian food but don’t want to venture far from my sofa, Indian Village on Mosque Street always fits the bill. It’s a family-run hole in the wall that always delivers on quality, good value traditional Indian dishes.Read more 
I was inspired to make this recipe by my lovely sister. She has made them several times and kept telling us how delicious they were. I am a BIG brownie fan, so I was always a little sceptical of aRead more 
Despite my early morning wake-ups practically every day of the week, I get by in life without any form of caffeine. I have never particularly appreciated the taste of coffee, so I almost never go near the stuff. Since IRead more 
When my body is craving goodness, I always forget just how good a bowl of freshly made vegetable soup makes me feel, and how simple it is to make. When I received my bag of goodies from Eat FRESH, itRead more 
Although I could never go completely vegetarian myself, I have always been a huge fan of Peggy Chan’s Grassroots Pantry and the way she manages to make vegetarian food both look and taste phenomenal. When she told me she wasRead more 
The team behind Middle Eastern favourites Sahara and Le Souk are covering more Soho ground with the recent opening of The Nile, which replaces The Wheel on Hollywood Road (although, curiously, the old name still hangs boldly on the newlyRead more 
Over six months ago, I noticed a huge board on Hollywood Road announcing the opening of NUR. All it said was “nourishing gastronomy”, the vagueness of which kept me intrigued and wondering what exactly was due to open there andRead more 
Melanzane alla Parmigiana (or Aubergine/Eggplant Parmigiana, if you prefer) has always been one of my favourite dishes, as a healthier (and often tastier) alternative to lasagna. This version of miniature individual aubergine and Parmesan stacks is the perfect dish toRead more 
